QUALITY AND ELEMENTAL CHARACTERIZATION OF COMMON SPICES OF BANGLADESH USING NUCLEAR REACTOR -BASED NAA AND GAMMA IRRADIATION TECHNIQUES /
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| Erakunde egilea: | |
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| Formatua: | Liburua |
| Hizkuntza: | ingelesa |
| Argitaratua: |
Dhaka :
NSE DEPT.MIST
c2020
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| Gaiak: | |
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Antzeko izenburuak: QUALITY AND ELEMENTAL CHARACTERIZATION OF COMMON SPICES OF BANGLADESH USING NUCLEAR REACTOR -BASED NAA AND GAMMA IRRADIATION TECHNIQUES /
- QUALITY AND ELEMENTAL CHARACTERIZATION OF COMMON SPICES OF BANGLADESH USING NUCLEAR REACTOR-BASED NAA AND GAMMA IRRADIATION TECHNIQUES
- ANALYSIS OF NEUTRON IRRADIATION EMBRITTLEMENT OF VVER 1200 REACTOR PRESSURE VESSEL WALL /
- ANALYSIS OF GAMMA-INDUCED LEMON LEAF MUTANT DEVELOPED VIA LEAF CUT TECHNIQUE THROUGH VISUAL INSPECTION AND DENDROGRAM /
- Nuclear reactor analysis /
- Materials for nuclear reactors /
- Nuclear Reactor Engineering: Reactor systems engineering /