Fundamentals of Non-Thermal Processes for Food Preservation:

में बचाया:

ग्रंथसूची विवरण
मुख्य लेखक:	Snehasis Chakraborty; Rishab Dhar
स्वरूप:	ई-पुस्तक
भाषा:	अंग्रेज़ी
प्रकाशित:	Taylor & Francis, 2023.
ऑनलाइन पहुंच:	Access eBook
टैग:	टैग जोड़ें कोई टैग नहीं, इस रिकॉर्ड को टैग करने वाले पहले व्यक्ति बनें!

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