Sustainable Food Procurement:Legal, Social and Organisational Challenges
Gorde:
| Egile nagusia: | |
|---|---|
| Formatua: | eBook |
| Hizkuntza: | ingelesa |
| Argitaratua: |
Taylor & Francis,
2024.
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| Gaiak: | |
| Sarrera elektronikoa: | Access eBook |
| Etiketak: |
Etiketarik gabe, Izan zaitez lehena erregistro honi etiketa jartzen!
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MARC
| LEADER | 00000nam a2200000 a 4500 | ||
|---|---|---|---|
| 001 | 38709 | ||
| 005 | 20261004190038.0 | ||
| 008 | 261004s2024 o 000 eng | ||
| 020 | |a 9781003393023 | ||
| 100 | 1 | |a Stein, Roberto Caranta; Maurizio Mariani; Yiannis Polychronakis; Mark |9 66291 | |
| 245 | 0 | 0 | |a Sustainable Food Procurement:Legal, Social and Organisational Challenges |
| 260 | |b Taylor & Francis, |c 2024. | ||
| 300 | |a 1 online resource | ||
| 650 | 4 | |a Humanities and Social Sciences | |
| 538 | |a Mode of access: World Wide Web. | ||
| 856 | 4 | 0 | |u https://library.mist.ac.bd/ebooks/23980/go?src=vufind |z Access eBook |
| 942 | |c EBOOK | ||
| 999 | |c 38709 |d 38709 | ||