Modern experimental biochemistry /

Tallennettuna:
Bibliografiset tiedot
Päätekijä: Boyer, Rodney F.
Aineistotyyppi: Kirja
Kieli:englanti
Julkaistu: San Francisco : Benjamin Cummings, c2000. [reprinted]
Painos:3rd ed.
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100 1 |a Boyer, Rodney F. 
245 1 0 |a Modern experimental biochemistry /  |c Rodney Boyer. 
250 |a 3rd ed. 
260 |a San Francisco :  |b Benjamin Cummings,  |c c2000. [reprinted] 
300 |a xviii, 475 p. :  |b ill. ;  |c 24 cm. 
504 |a Includes bibliographical references and index. 
505 2 0 |g Pt. I.  |t Theory and Experimental Techniques --   |g Ch. 1.  |t Introduction to the Biochemistry Laboratory --   |g A.  |t Safety in the Laboratory --   |g B.  |t The Laboratory Notebook --   |g C.  |t Cleaning Laboratory Glassware --   |g D.  |t Quantitative Transfer of Liquids --   |g E.  |t Preparation and Storage of Solutions --   |g F.  |t Statistical Analysis of Experimental Measurements --   |g Ch. 2.  |t General Laboratory Procedures --   |g A.  |t pH Measurements, Buffers, and Electrodes --   |g B.  |t Dialysis and Ultrafiltration --   |g C.  |t Lyophilization (Freeze-Drying) --   |g D.  |t Measurement of Protein Solutions --   |g E.  |t Measurement of Nucleic Acid Solutions by Spectrophotometry --   |g Ch. 3.  |t Separation and Purification of Biomolecules by Chromatography --   |g A.  |t Introduction to Chromatography --   |g B.  |t Paper and Thin-Layer Chromatography --   |g C.  |t Gas Chromatography --   |g D.  |t Column Chromatography (GC) --   |g E.  |t Ion-Exchange Chromatography --   |g F.  |t Gel Exclusion Chromatography --   |g G.  |t High-Performance Liquid Chromatography (HPLC) --   |g H.  |t Affinity Chromatography and Immunoadsorption --   |g I.  |t Perfusion Chromatography --   |g Ch. 4.  |t Characterization of Proteins and Nucleic Acids by Electrophoresis --   |g A.  |t Theory of Electrophoresis --   |g B.  |t Methods of Electrophoresis --   |g C.  |t Practical Aspects of Electrophoresis --   |g Ch. 5.  |t Spectroscopic Analysis of Biomolecules --   |g A.  |t Ultraviolet-Visible Absorption Spectrophotometry --   |g B.  |t Fluorescence Spectrophotometry --   |g Ch. 6.  |t Radioisotopes in Biochemical Research --   |g A.  |t Origin and Properties of Radioactivity --   |g B.  |t Detection and Measurement of Radioactivity --   |g C.  |t Safety Rules for Handling Radioactive Materials --   |g Ch. 7.  |t Centrifugation of Biomolecules --   |g A.  |t Basic Principles of Centrifugation --   |g B.  |t Instrumentation for Centrifugation --   |g C.  |t Applications of Centrifugation --   |g Pt. II.  |t Experiments --   |t Experiment 1 Using the Biochemical Literature --   |t Experiment 2 Analytical Methods for Amino Acid Separation and Identification --   |t Experiment 3 Purification and Characterization of [alpha]-Lactalbumin, a Milk Protein --   |t Experiment 4 Structural Analysis of a Dipeptide or Tripeptide --   |t Experiment 5 Protein-Ligand Interactions: Binding of Coomassie Blue Dye to Ovalbumin --   |t Experiment 6 Kinetic Analysis of an Enzyme, Tyrosinase --   |t Experiment 7 Purification and Characterization of a Lipid Extracted from Nutmeg --   |t Experiment 8 Fatty Acid Content of Triacylglycerols in Natural Oils --   |t Experiment 9 Identification of Carbohydrates by Polarimetry --   |t Experiment 10 Characterization of Hemoglobin A[subscript 1c] by Affinity Chromatography --   |t Experiment 11 Isolation, Separation and Spectrophotometric Characterization of Photosynthetic Pigments --   |t Experiment 12 Photoinduced Proton Transport Through Chloroplast Membranes --   |t Experiment 13 Isolation, Subfractionation and Enzymatic Analysis of Beef Heart Mitochondria --   |t Experiment 14 Cholesterol (Total and HDL) and Uric Acid Content of Blood Serum: Enzymes as Reagents in Clinical Chemistry --   |t Experiment 15 Vitamin C Content of Fruits, Vegetables and Other Foods --   |t Experiment 16 Activity and Thermal Stability of Acrylamide Gel-Immobilized Peroxidase: An Experiment in Biotechnology --   |t Experiment 17 Extraction of Chromosomal DNA from Bacterial Cells --   |t Experiment 18 Characterization of Nucleic Acids by Fluorescence of Bound Ethidium Bromide --   |t Experiment 19 Preparation, Isolation, and Purification of Bacterial Plasmid DNA --   |t Experiment 20 Rapid, Microscale Isolation of Plasmid DNA --   |t Experiment 21 The Action of Restriction Endonucleases on Plasmid or Viral DNA --   |t Experiment 22 Specific Cleavage of an Oligomeric Ribonucleotide Substrate by a Ribozyme (RNA Enzyme).  |t App. I Properties of Common Acids and Bases --   |t App. II Properties of Common Buffer Compounds --   |t App. III pK[subscript a] Values and pH[subscript l] Values of Amino Acids --   |t App. IV Molecular Weights of Some Common Proteins --   |t App. V Common Abbreviations used in this Text --   |t App. VI Units of Measurement --   |t App. VII Table of the Elements --   |t App. VIII Values of t for Analysis of Statistical Confidence Limits --   |t App. IX Solutions to Selected Questions. 
541 |e 37088 
650 0 |a Biochemistry  |x Methodology. 
650 0 |a Biochemistry  |v Laboratory manuals. 
650 0 |a Molecular biology  |x Methodology. 
650 0 |a Molecular biology  |v Laboratory manuals. 
650 1 2 |a Biochemistry  |x methods. 
650 2 2 |a Microbiological Techniques  |x methods. 
650 2 2 |a Molecular Biology  |x methods. 
650 6 |a Biochimie  |x Méthodologie. 
650 6 |a Biochimie  |v Manuels de laboratoire. 
650 6 |a Biologie moléculaire  |x Méthodologie. 
650 6 |a Biologie moléculaire  |v Manuels de laboratoire. 
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