Advanced Fermentation and Cell Technology(2 volume set) (1st Edition)

Saved in:
Bibliographic Details
Main Author: Lee, Byong H.
Format: eBook
Language:English
Published: Wiley, 2022.
Subjects:
Online Access:Access eBook
Tags: Add Tag
No Tags, Be the first to tag this record!

Similar Items: Advanced Fermentation and Cell Technology(2 volume set) (1st Edition)