Millets: Crops for Climate Resilience and for Food and Nutritional Security
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| Main Author: | |
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| Other Authors: | , , |
| Format: | eBook |
| Language: | English |
| Published: |
Springer Nature,
2025.
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| Subjects: | |
| Online Access: | Access eBook |
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| 001 | 15029 | ||
| 005 | 20261004180641.0 | ||
| 008 | 261004s2025 o 000 eng | ||
| 020 | |a 978-981-95-1256-0 | ||
| 100 | 1 | |a Ceasar, Stanislaus Antony |9 32426 | |
| 700 | 1 | |a Penna, Suprasanna |9 29168 | |
| 700 | 1 | |a Carvalho, Carlos W. Piler |9 32427 | |
| 700 | 1 | |a Jain, Shri Mohan |9 30180 | |
| 245 | 0 | 0 | |a Millets: Crops for Climate Resilience and for Food and Nutritional Security |
| 260 | |b Springer Nature, |c 2025. | ||
| 300 | |a 1 online resource | ||
| 650 | 4 | |a Biomedical and Life Sciences | |
| 538 | |a Mode of access: World Wide Web. | ||
| 856 | 4 | 0 | |u https://library.mist.ac.bd/ebooks/1900/go?src=vufind |z Access eBook |
| 942 | |c EBOOK | ||
| 999 | |c 15029 |d 15029 | ||