Watharkar, M. R. G. N. V. R. B. (2023). Advances in Food Process Engineering: Novel Processing, Preservation, and Decontamination of Foods. Taylor & Francis.
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Chicago Style (17th ed.) Citation
Watharkar, Megh R. Goyal; N. Veena; Ritesh B. Advances in Food Process Engineering: Novel Processing, Preservation, and Decontamination of Foods. Taylor & Francis, 2023.
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MLA (9th ed.) Citation
Watharkar, Megh R. Goyal; N. Veena; Ritesh B. Advances in Food Process Engineering: Novel Processing, Preservation, and Decontamination of Foods. Taylor & Francis, 2023.
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Warning: These citations may not always be 100% accurate.