Atkins, J. (2024). Protecting natural capital and biodiversity in the agri-food sector. Taylor & Francis.
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Chicago Style (17th ed.) Citation
Atkins, Jill. Protecting Natural Capital and Biodiversity in the Agri-food Sector. Taylor & Francis, 2024.
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MLA (9th ed.) Citation
Atkins, Jill. Protecting Natural Capital and Biodiversity in the Agri-food Sector. Taylor & Francis, 2024.
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