Sui, Z., & Kong, X. (2023). Physical Modifications of Starch. Springer Nature.
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Chicago Style (17th ed.) Citation
Sui, Zhongquan, and Xiangli Kong. Physical Modifications of Starch. Springer Nature, 2023.
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MLA (9th ed.) Citation
Sui, Zhongquan, and Xiangli Kong. Physical Modifications of Starch. Springer Nature, 2023.
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