Clarke, N., Peng, D., & Clarke, J. L. (2023). Innovation for Environmentally-friendly Food Production and Food Safety in China. Springer Nature.
Successfully copied to clipboard
Copying to clipboard failed
Chicago Style (17th ed.) Citation
Clarke, Nicholas, Deliang Peng, and Jihong Liu Clarke. Innovation for Environmentally-friendly Food Production and Food Safety in China. Springer Nature, 2023.
Successfully copied to clipboard
Copying to clipboard failed
MLA (9th ed.) Citation
Clarke, Nicholas, et al. Innovation for Environmentally-friendly Food Production and Food Safety in China. Springer Nature, 2023.
Successfully copied to clipboard
Copying to clipboard failed
Warning: These citations may not always be 100% accurate.